The purpose of storing red wine at a controlled temperature is to preserve the flavor and aroma. Red wine should be stored between 55 degrees Fahrenheit and 60 degrees Fahrenheit, with a humidity level around 85%.
The “what temperature should white wine be stored at” is a question that has been asked many times. The answer to the question depends on the type of wine and its intended use.
You almost certainly have a red wine bottle at home that you’re keeping, whether in your living room or cellar. Most individuals have some wine in their homes. However, not everyone understands how to preserve it properly. We’ll talk about what temperature red wine should be kept at in this post.
Because red wine storage temperatures vary based on the wine type, vintage, and storage location, there is no one-size-fits-all solution to this subject. However, if you’re seeking for the optimal, ideal temperature for red wine preservation, 55°F is the best temperature.
Some individuals keep their wine in a wine cellar or an area in their home that is naturally cooler. If they are concerned about their wine being too warm, they may keep it Using a Wine Cooler.
Finally, knowing your own particular tastes and storage requirements is the best approach to preserve your wine. You don’t have to aim for the ideal temperature; all you have to do is get in the ballpark and do it in a manner that is practical for you.
What is the Best Temperature to Keep Red Wine at?
When it comes to wine, it’s all about the temperature. According to wine experts, the optimal temperature is 55°F. Wine, on the other hand, may be kept at temperatures ranging from 45 to 65 degrees Fahrenheit. The best way to retain the taste and fragrance of your wine is to keep it within this range and not move it around too much.
If you’re keeping your wine in a cold, dark environment, such as a cellar, the temperature is almost certainly already inside that range, so don’t worry. When you’re ready to drink it, bring it to the right serving temperature, which varies depending on the kind of wine.
If you’re not sure what the temperature in your basement is, take a temperature reading over a few days with typical weather. Check the temperature in the summer and winter to ensure it does not drastically vary. The last thing you want is for your wine to freeze.
What’s the Best Way to Keep Your Red Wine at the Right Temperature?
If the temperature fluctuates too much throughout the day (more than 5 degrees), it’s definitely not the best location to keep your wine long term. A wine rack in the kitchen is good for short-term storage as long as it isn’t too near to a heat source, such as the refrigerator or television.
When keeping your wine, you should also avoid extremes in humidity. You don’t want the cork to dry out, which might happen if the humidity level drops too low for too long. For wine storage, 50 to 70 percent relative humidity (RH) is recommended. If the wine contains a cork, it should be placed on its side, regardless of where you keep it.
In a Winery
Store your red wine in a cold, dark spot, such as a cellar or basement, to maintain it at the proper temperature. This is the best place to store wine since it’s naturally colder than the rest of the home and it’s dark, which helps the wine’s taste and fragrance last longer.
Using a Wine Cooler
You may chill your wine if you don’t have a cooler or basement to preserve it in. Not just any refrigerator, but a specialized wine refrigerator. Make sure you choose a wine refrigerator with adequate storage capacity to meet your demands.
Wine coolers come in a variety of sizes and may be divided into two temperature zones, allowing you to preserve your whites and reds at different temperatures.
On a Rack of Wine
If you keep your wine On a Rack of Wine in the living room or kitchen of your house, that is generally fine to do as long as you are careful about temperature fluctuations. Wine should be kept from too widely fluctuating temperatures. There should be a less than 5 degrees change in temperature per day.
It’s ideal to use a wine rack for everyday drinking wines that won’t be kept for more than a few months, rather than unique wines that will be aged. It’s just not optimal for storing a wine at its finest when home temperatures rise as high as 74 degrees.
You can have a problem with certain bottles being excessively hot if your home is very hot in the summer. During the heat, a bottle of white wine that wasn’t totally stable exploded on the wine rack.
How Can You Tell If It’s Stored At The Correct Temperature?
If you’re unsure if your wine is at the proper temperature, a wine thermometer may help. This will allow you to keep an eye on the temperature of your wine and ensure that it stays within the proper range.
The easiest approach to figure out how to store your wine is to experiment with various temperatures and storage places around your home until you discover what works best for you.
What Happens If Red Wine Isn’t Kept at the Proper Temperature?
If red wine isn’t kept at the proper temperature, it will:
- It is possible that the wine may lose its fragrance and taste as a result of this.
- It may also cause the wine to become hazy and smell like vinegar in severe circumstances.
- The cork may be destroyed, causing the wine to be corked, which reduces the taste and fragrance of the wine.
If you’re keeping red wine in a non-refrigerated environment, make sure it’s dark and chilly. This will protect it from intense light, which may alter the taste of the wine, as well as humidity, which can potentially damage it.
It’s critical to keep red wine at the right temperature to preserve its taste and quality. If you follow the advice in this article, your red wine will be properly preserved and taste fantastic every time you consume it.
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Laura is the creator and editor of Savored Journeys, a travel blog. She is committed to disseminating the most up-to-date knowledge about beverages from across the globe.
White wine is best stored at a temperature of 18-24 degrees Celsius. Reference: white wine storage temperature celsius.
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